For years South Africans have said that “If only I had time, I would braai every night” and of course with gas available we can. For some however, the experience of wood or charcoal just can’t be rivaled. Many of our busy lifestyles simply have not allowed the luxury of enjoying a wood braai on a regular basis.
That is until the Hybrid Braai was born.
In 2014 Chad-O-Chef Lifestyle Products had been listening long and hard and decided to design and create a brand-new product to capture the attention of all South Africans, and 2 years later introduced the very first Hybrid Braai. This was later awarded runner-up in the SASDA awards for “producing an innovative and intricate multiple fuel solution for alternative braaiing, in a versatile and aesthetically pleasing product” in 2018.
For the first time in South African history, one braai has the ability to function with multiple fuels under one grid, such as: Gas, Wood, Charcoal & Smoker Chips. Proudly designed and Manufactured at the Chad-O-Chef Plant in Muldersdrift, Gauteng.
Easily upgrade your Hybrid Braai by purchasing additional features:
Extraction System: This is used when your braai is installed in an enclosed patio environment.
Rotisserie Dome: For bakes, roasts, smoking and rotisseries.
Stir-Fry Pan: For stir-fry’s, breakfasts, seafood, burgers and more.
Our sales & service departments are always at your beck and call to ensure your best experience using our products.
Contact us today for a braai that gives new meaning to luxury living, or find a dealer in your area to purchase a unit.
Click here to download the brochure.
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